Ingredients
- Lean chicken breasts or thighs
- Fresh vegetables like carrots, celery, and onions
- Chicken broth (ensure it’s Paleo-friendly)
- Paleo-compliant noodles (like zucchini noodles)
- Herbs such as thyme and parsley
- Salt and pepper for seasoning
Instructions
- Place chicken and chopped vegetables in the Crockpot.
- Pour chicken broth over the ingredients, ensuring they are well-covered.
- Add herbs, salt, and pepper.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- In the last 30 minutes of cooking, add the Paleo-compliant noodles.
- Before serving, shred the chicken and ensure it’s well mixed.
Notes
- Ideal for meal prepping.
- Customize with your favorite Paleo-friendly ingredients.
- Prep Time: 15 mins
- Cook Time: 6-8 hrs
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Varied
Nutrition
- Serving Size: 1 portion
- Calories: 300-500
- Sugar: Low
- Sodium: Moderate
- Fat: Depends on meat cut
- Saturated Fat: Low
- Unsaturated Fat: Moderate
- Trans Fat: 0g
- Carbohydrates: Low
- Fiber: High
- Protein: High
- Cholesterol: Moderate
Keywords: Paleo, Crockpot, Healthy, Whole Food