Ingredients
- Golden beets
- Olive oil
- Salt and pepper
- Fresh herbs (optional, e.g., thyme or rosemary)
Instructions
- Preheat oven, prepare beets.
- Coat beets with olive oil, salt, pepper.
- Roast until tender.
- Serve with fresh herbs.
Notes
- Wrap beets in foil for even roasting.
- Peel after roasting for easier handling.
- Prep Time: 10 mins
- Cook Time: 45-60 mins
- Category: Side Dish
- Method: Roasting
- Cuisine: International
- Diet: Gluten Free
Nutrition
- Serving Size: 1 beet
- Calories: 35-50
- Sugar: Low
- Sodium: Low
- Fat: 2-3g (from olive oil)
- Saturated Fat: Low
- Unsaturated Fat: Moderate
- Trans Fat: 0g
- Carbohydrates: 8-10g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Golden Beets, Roasted Beets, Healthy Side Dish