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Apple Fritter Cake Recipe with a Glaze

Apple Fritter Bread with Glaze

Indulge in the delightful flavors of Apple Fritter Bread with Glaze, a sweet and tender bread packed with chunks of apple and topped with a luscious glaze.

  • Total Time: 1 hour (approx)
  • Yield: 1 loaf

Ingredients

  • Apples, sugar, cinnamon for the apple mixture.
  • Flour, baking powder, eggs, and other standard bread ingredients.
  • Powdered sugar, milk, or cream for the glaze.

Instructions

  1. Prepare the apple mixture.
  2. Mix the bread ingredients and layer with the apple mixture.
  3. Bake, then cool.
  4. Mix glaze ingredients and drizzle over the bread.

Notes

Adjust the sugar based on the sweetness of your apples.

  • Author: Lara Grimes
  • Prep Time: Quick
  • Cook Time: Moderate
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 200-300
  • Sugar: 15-25g
  • Sodium: 100-200mg
  • Fat: 10-15g
  • Saturated Fat: 3-5g
  • Unsaturated Fat: 5-10g
  • Trans Fat: 0g
  • Carbohydrates: 30-40g
  • Fiber: 1-3g
  • Protein: 2-5g
  • Cholesterol: 20-40mg

Keywords: Apple Fritter Bread, Sweet Bread, Glazed Bread